Our 2021 Livestock Auction information is currently being gathered. This year's livestock auction will feature outstanding specimens of locally raised beef, pork, lamb and goats. These animals have been selected, raised and cared for by local 4-H members and are ready for consumption. A select number of local locker appointments have been secured for fair purchased animals. The board will arrange for transport of those animals to the local plant and the plant will be in contact as to how to package the meat for your personal consumption. 4-Hers wishing to submit an animal to the 2021 Livestock Sale catalog should complete the Sale Submission Form by June 28. Final submission into the sale will be the sale card at the conclusion of the market show for that specific species.
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Livestock Sale Buyers have the following options:
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Buyer Resources:
- Sale Catalog coming July 1st